Xucker

Buy Xucker – Xylitol and Erythritol as calorie-reduced sugar alternatives

Xucker is sweet! The name Xucker stands for the sugar alternatives Xylitol (Xucker Premium) and Erythritol (Xucker Light). These Xucker variants are produced from natural raw materials using modern processes – making it easy to give up conventional sugar while still enjoying sweetness. At zukono, you will find a selection of popular Xucker products for the kitchen, oven, and coffee cup.

Xucker Premium and Basic: Sweetening with Xylitol

Xucker Premium and Xucker Basic have a calorie count that is 40% lower compared to regular sugar – and sweeten with the same intensity. You can use them as usual without needing to recalculate. Both variants are made exclusively from plant-based raw materials, without the use of genetic engineering. They are perfect for baking and cooking applications as well as for desserts. You can read more about this sugar substitute in our category Xylitol.

Xucker Light: Sweetening without calories with Erythritol

Xucker Light proves to be the ideal sweetener for anyone who wants to sweeten hot drinks and desserts without calories. The production of Xucker Light is done through sugar fermentation – a process similar to that of beer and wine. For baking purposes, there is a finely ground variant as powdered sugar, and as Xucker Bronxe, it adds a delicious caramel note to tea, roasted almonds, or popcorn. You can find all the important information about this calorie-free sugar substitute in our category Erythritol.

An overview of the Xucker variants

• Xucker Premium (Xylitol) – 40% fewer calories, sweetens with the same intensity as sugar
• Xucker Basic (Xylitol) – made from plant-based raw materials, without genetic engineering
• Xucker Light (Erythritol) – sweetening without calories, also available as powdered sugar for baking
• Xucker Bronxe (Erythritol) – with a fine caramel note

The versatility of Xucker

Whether cake, cookies, dessert, or morning coffee: With the Xucker variants, you can sweeten almost everything that is otherwise prepared with regular sugar – with significantly fewer or no calories at all. You can get an overview of all sweetening alternatives and their properties in our category Sugar substitutes.